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Klatch Coffee Announces Returning Springtime Blend Songbird

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RANCHO CUCAMONGA, CAKlatch Coffee announces the return of their Springtime blend, Songbird, which was first introduced in 2024. Past iterations were released as two-component and four-component blends, respectively, but this year, this seasonal blend consists of three components — a Panama Catuai Natural, a Mexico Washed, and an El Salvador Anaerobic Orange Bourbon.

This press release was provided to Sprudge for Sprudge Press Releases. Interested in submitting a press release? Get in touch! Recent releases:

“We wanted to capture the feeling of a fresh spring morning with something bright, fruit-forward, and layered with delicate florals, yet still grounded with a satisfying, full body,” Klatch Coffee’s Quality Control, Ricky Espinoza
began. “The Mexico Washed created a great foundation, bringing a smooth body and subtle red fruit notes. From there, we incorporated the Panama lot to elevate and intensify those red fruits, adding a lively and juicy dimension. We finished the blend off with the Orange Bourbon, which added soft floral aromatics and a gentle citrus nuance. The Orange Bourbon really rounded out the cup to its balanced, seasonal elegance.”

The resulting blend is one that’s vibrant and refreshing, with notes of red fruit and florals, and a smooth, structured finish. Highlighted flavor notes for the blend are Fuji Apples, Green Grapes, and Apricots.

Songbird will be available at https://www.klatchcoffee.com/products/songbird starting Tuesday, March 31st ($22.95 / 310 gram bag), and features artwork expressing the essence of Spring in Klatch Coffee’s signature colors. With this being Songbird’s third appearance in Klatch Coffee’s collection, the label also depicts three blue birds.

Songbird joins Klatch Coffee’s family of award-winning beans, including competition-winning espressos like WBC World’s Best Espresso and Belle Espresso, rated 94/100 pts. by Coffee Review.

About Klatch Coffee
Klatch Coffee is a family-founded, woman-owned coffee company based in Southern California and distributed worldwide for more than three decades. Klatch Coffee operates 19 store locations across Southern California, an ecommerce website at https://www.klatchcoffee.com, and supplies cafes, restaurants, and other wholesale partners with fresh-roasted beans. Klatch Coffee is undertaking a rapid expansion in 2026 with Sprouts Farmers Market as a key partner, which will bring the roaster to 30 store locations across Southern California. We source, roast, and brew our own coffee using a signature “peak of flavor” method. Some say it’s obsessive, we say it’s fun!

This press release was provided to Sprudge for Sprudge Press Releases. Interested in submitting a press release? Get in touch!



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Hi! I am Julian Q, the proud owner of cafeymetodos.com. My journey in the world of coffee began in the mountains of Western Antioquia in Colombia, captivated by the green landscapes, the birdsong and above the clouds, I want to tell you that each cup of coffee tells a story.
 
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