Carmel, IN, April, 2026 — ColdPerk, an innovator in advanced coffee extraction technology, today announced the launch of the Commissary 70, a high-capacity system engineered for roasters, commissaries, and beverage production environments seeking to scale efficiently without complex infrastructure or excessive capital investment.
The Commissary 70 brings ColdPerk’s proprietary extraction approach into a larger-format platform, enabling the production of espresso-strength coffee concentrate at volumes suited for cold brew programs, ready-to-drink (RTD) beverages, wholesale distribution, and multi-location café operations.
At the core of the system is ColdPerk’s patent-pending DWIP Manifold™ technology, designed to deliver both speed and consistency across large batches. The Commissary 70 can produce up to 28 gallons of concentrate in less than two hours, supporting repeatable results while reducing variability in production environments.
Built for Production, Designed for Efficiency
The Commissary 70 is purpose-built to meet the demands of high-volume operations while simplifying workflow:
- High Output Performance:Industrial-scale concentrate production designed for consistent, repeatable batches
• Streamlined Operation: Programmable Flow Control System automates water input, reducing the need for constant oversight
• Efficient Cleaning: 360° vessel movement with a tip, dump, and rinse workflow, integrated spray nozzle, and smooth food-zone surfaces
• Minimal Setup: Ships fully assembled with straightforward on-site requirements, including a standard 110V outlet and water connection
This design enables operators to reduce labor demands, improve batch consistency, and increase throughput—without adding unnecessary complexity.
As demand for cold coffee and RTD beverages continues to grow, the Commissary 70 supports expansion into new revenue streams, including packaged beverages, kegged systems, and wholesale concentrate supply. By transitioning from traditional batch brewing to scalable concentrate production, businesses can increase yield, reduce waste, and better meet rising demand.
For more information or to reserve a unit, visit www.coldperk.com or contact the ColdPerk sales team.
About ColdPerk
ColdPerk, based in Carmel, Indiana, designs and manufactures innovative coffee extraction systems for modern coffee businesses. Known for its Café 2 Series and now introducing the Commissary 70, ColdPerk enables operators to produce high-quality coffee concentrate efficiently and at scale. Its solutions support cafés, roasteries, and beverage producers expanding into cold brew, RTD, and wholesale markets. Learn more at www.coldperk.com.
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