Price: $13.99
(as of May 29, 2026 03:47:28 UTC – Details)
Product description

CEYLON CINNAMON POWDER
Subtle Sweet, Delicate Flavor and AromaBrilliant in bakes, shakes, and dessertsTrue Ceylon Cinnamon only comes from Sri Lanka

Versatile Ingredient for Every Kitchen
Whether you’re baking, cooking, or blending smoothies, Warala Watta Ceylon Cinnamon Powder adds an aromatic boost to any dish.
Sprinkle over cereals or oatsAdd to lamb, poultry, or riceMix into coffee, milk or tea

Flavor Profile – Mild, Aromatic & Elegant
No more grinding sticks! Our Ceylon Cinnamon Powder is finely ground at our facility in Sri Lanka, preserving freshness and flavorIt’s a convenient way to enjoy all the benefits of Ceylon CinnamonIt comes packed in resealable Kraft pouches
True Ceylon Cinnamon from Sri Lanka, Carefully Packed for Freshness

Handcrafted from Bark to Quill – The Art of Ceylon Cinnamon
The processing of Ceylon Cinnamon is a delicate, labor-intensive craft that has been passed down for generations in Sri Lanka.
Ceylon Cinnamon plants are harvested in 2-3 years. The outer bark is scraped off with a special curved knife.Then the thin inner bark is gently loosened and peeled from the stick by hand.

Packed at our dedicated facility in Sri Lanka
At Warala Watta Farm, our Ceylon Cinnamon Powder is carefully packed at a dedicated facility located in Sri Lanka.
This facility is designed to meet strict hygiene and safety standards, ensuring purity and quality of every batch.
We handle the entire process — from grinding to sealing — in a controlled environment to preserve the natural aroma, flavor, and therapeutic benefits of real Ceylon Cinnamon.

Empowering & Uplifting Communities
Our packaging facility is a place of opportunity for the surrounding community. We proudly employ and train women and men from the area, offering them stable employment and a chance to support their families.
By creating local jobs and investing in people , we help uplift the communities around our factory.
Why Warala Watta Farm Ceylon Cinnamon Powder?
Warala Watta Farm Ceylon Cinnamon Powder offers a delightful culinary experience with its true cinnamon flavor. Perfect for baking, desserts, and beverages, this high-quality powder is made from the finest Ceylon cinnamon sourced from farms in Sri Lanka and packed at source.
Enjoy the subtle sweetness and the unique aroma.
Aromatic, mild, and delicate with subtle notes, it’s an essential ingredient for any kitchen. Ground for convenience and packed to ensure freshness, our cinnamon powder is ideal for adding depth and complexity to both sweet and savory dishes.

Package Dimensions : 9.92 x 6.89 x 2.56 inches; 1 Pounds
Manufacturer : Warala Watta Farm
ASIN : B0D8V9XYVY
Units : 16.0 Ounce
Best Sellers Rank: #56,948 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #139 in Cinnamon
Customer Reviews: 4.5 4.5 out of 5 stars (89) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Ceylon Cinnamon Powder – Warala Watta Farms’ Premium Ceylon Cinnamon is naturally loaded with bold flavors. The product is directly imported from Sri Lanka where Ceylon Cinnamon also known as True Cinnamon Originates. Great for Baking, Smoothies, and Desserts
Our Kosher Certified Cinnamon Powder is made from high-quality Ceylon Cinnamon harvested from the southern region of Sri Lanka. It is produced at our facility in Central Sri Lanka using our years of experience in Cinnamon Powder
Ceylon Cinnamon vs Cassia: Cassia cinnamon has a strong spicy flavor whereas Ceylon Cinnamon has a milder and subtle flavor. Ceylon cinnamon is light brown while cassia is dark, reddish-brown. Ceylon Cinnamon Powder is ideal for use in Smoothies, Breakfast Cereals and Porridge, Deserts, and as a Baking Ingredient or simply to make Cinnamon Sugar
Finest Quality Spices – We select only the best grades of Ceylon Cinnamon quills; Ceylon Cinnamon is known as True Cinnamon or Canela in Mexico; Our high-quality Cinnamon is abundant in volatile oils, offering robust flavor which is not overwhelming; Experience more of Cinnamon’s sweet, unique flavor in every dish
Our sustainably produced ingredients have No Additives, are Salt-free; No MSG, No Preservatives; Non-irradiated, No ETO. Carefully ground and packed at our spice factory at the source
Free Returns – Your Satsifaction is our priority. If your not happy with the product we will offer a refund.














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